How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Muffins?

You need 12 ingredients. The key ingredients include: 1/2 c. pumpkin, 1/2 c. firmly packed light brown sugar, 1/4 c. vegetable oil, 1 large egg, and more.

Is Pumpkin Muffins suitable as baking & desserts?

Yes, Pumpkin Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Muffins Recipe

Name: Pumpkin Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 c. pumpkin; 1/2 c. firmly packed light brown sugar; 1/4 c. vegetable oil; 1 large egg; 2/3 c. flour; 3/4 tsp. baking powder; 3/4 tsp. cinnamon; 1/2 tsp. baking soda; 1/2 tsp. ground ginger; 1/4 tsp. allspice; 1/4 tsp. salt; granulated sugar (to sprinkle on top of muffins)

Pumpkin Muffins – a delicious recipe with pumpkin, brown sugar, vegetable oil, egg, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Muffins

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