How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Muffins?

You need 8 ingredients. The key ingredients include: 1 3/4 cup flour, 1 tsp baking soda, 1 tsp ground cinnamon, 1 1/2 cup sugar, and more.

Is Pumpkin Muffins suitable as baking & desserts?

Yes, Pumpkin Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Muffins Recipe

Name: Pumpkin Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 cup flour; 1 tsp baking soda; 1 tsp ground cinnamon; 1 1/2 cup sugar; 1 cup Pumpkin, canned; 1/2 cup vegetable oil; 1/3 cup water; 2 eggs

Pumpkin Muffins – a delicious recipe with flour, baking soda, ground cinnamon, sugar, Pumpkin, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 3/4 cup flour
1 tsp baking soda
1 tsp ground cinnamon
1 1/2 cup sugar
1 cup Pumpkin, canned
1/2 cup vegetable oil
1/3 cup water
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
821 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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