How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Mousse Pie?

You need 7 ingredients. The key ingredients include: 16 ounces canned pumpkin, 1 tablespoon pumpkin pie spice, 1 13 ounces instant butterscotch pudding mix, 3 ½ cups Cool Whip, and more.

Is Pumpkin Mousse Pie suitable as baking & desserts?

Yes, Pumpkin Mousse Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Mousse Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Mousse Pie Recipe

Name: Pumpkin Mousse Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces canned pumpkin; 1 tablespoon pumpkin pie spice; 1 13 ounces instant butterscotch pudding mix; 3 ½ cups Cool Whip; ¾ cup milk; 1 teaspoon cinnamon; 1 graham cracker crust

Pumpkin Mousse Pie – a delicious recipe with pumpkin, pumpkin pie spice, milk, cinnamon, graham cracker crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

16 ounces canned pumpkin
1 tablespoon pumpkin pie spice
1 13 ounces instant butterscotch pudding mix
3 ½ cups Cool Whip
¾ cup milk
1 teaspoon cinnamon
1 graham cracker crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
251 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pumpkin Mousse Pie

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