How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Mini Muffins?

You need 17 ingredients. The key ingredients include: 1 whole Ripe Banana, Mashed, 1 can (15 Oz. Size) Pumpkin Puree, 1/2 cups Dried Cranberries, Chopped, 2 whole Eggs, Beaten, and more.

Is Pumpkin Mini Muffins suitable as baking & desserts?

Yes, Pumpkin Mini Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Mini Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Mini Muffins Recipe

Name: Pumpkin Mini Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole Ripe Banana, Mashed; 1 can (15 Oz. Size) Pumpkin Puree; 1/2 cups Dried Cranberries, Chopped; 2 whole Eggs, Beaten; 1/2 cups Milk; 2 Tablespoons Honey; 1 Tablespoon Vanilla Extract; 2 cups Whole Wheat Pastry Flour; 2 teaspoons Baking Powder; 1/2 teaspoons Baking Soda; 1 teaspoon Cinnamon; 1/2 teaspoons Nutmeg; 1/4 teaspoons Ginger; 1/2 teaspoons Allspice; 1/2 teaspoons Sea Salt; 1 Tablespoon Chopped Walnuts; 1 teaspoon Ground Flaxseed

Pumpkin Mini Muffins

Eats Now Editorial Team · 401 kcal · Baking & Desserts

Pumpkin Mini Muffins – a delicious recipe with Banana, Cranberries, Eggs, Milk, Honey, Vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Mini Muffins

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