How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Maple Pie Supreme?

You need 13 ingredients. The key ingredients include: 1 small sugar pumpkin, 3/4 cup packed brown sugar, 1 1/4 teaspoons ground cinnamon, 1 teaspoon ground ginger, and more.

Is Pumpkin Maple Pie Supreme suitable as baking & desserts?

Yes, Pumpkin Maple Pie Supreme falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Maple Pie Supreme?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Maple Pie Supreme Recipe

Name: Pumpkin Maple Pie Supreme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small sugar pumpkin; 3/4 cup packed brown sugar; 1 1/4 teaspoons ground cinnamon; 1 teaspoon ground ginger; 1 teaspoon ground nutmeg; 1/4 teaspoon ground cloves; 1/8 teaspoon ground allspice; 1/2 teaspoon salt; 2/3 cup real maple syrup; 1 1/4 cups half-and-half cream; 1 teaspoon all-purpose flour; 3 eggs; 1 (9 inch) unbaked pie shell

Bake this irresistible Pumpkin Maple Pie Supreme at home. Made with sugar, brown sugar, ground cinnamon and ground ginger. Easy step-by-step instruction…

This Pumpkin Maple Pie Supreme relies on simple, everyday ingredients such as small sugar pumpkin, packed brown sugar, ground cinnamon and ground ginger. It comes together quickly and makes 4 servings, at about 692 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pumpkin Maple Pie Supreme delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pumpkin Maple Pie Supreme

Tips for the best results

Variations & substitutions

My Personal Notes

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