How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Layer Pie(Low Sugar For Diabetics) ?

You need 11 ingredients. The key ingredients include: 4 oz. cream cheese (low-fat), 1 Tbsp. milk, 1 Tbsp. Equal (1 1/2 pkg.), 1 1/2 c. lite Cool Whip, and more.

Is Pumpkin Layer Pie(Low Sugar For Diabetics) suitable as baking & desserts?

Yes, Pumpkin Layer Pie(Low Sugar For Diabetics) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Layer Pie(Low Sugar For Diabetics) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Layer Pie(Low Sugar For Diabetics) Recipe

Name: Pumpkin Layer Pie(Low Sugar For Diabetics)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 oz. cream cheese (low-fat); 1 Tbsp. milk; 1 Tbsp. Equal (1 1/2 pkg.); 1 1/2 c. lite Cool Whip; 1 graham cracker crust (use recipe on box; substitute Sweet 'N Low for sugar); 1 c. skim milk; 2 (4 serving size) pkg. sugar-free vanilla Jell-O instant pudding; 1 can pumpkin; 1 tsp. cinnamon; 1/2 tsp. ginger; 1/4 tsp. cloves

Pumpkin Layer Pie(Low Sugar For Diabetics)

Eats Now Editorial Team · 309 kcal · Baking & Desserts

Pumpkin Layer Pie(Low Sugar For Diabetics) – a delicious recipe with cream cheese, milk, Equal, graham cracker crust, milk, sugar-free vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Layer Pie(Low Sugar For Diabetics)

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