Pumpkin Latte

1. 1

   Add the milk, pumpkin puree and a pinch each of ginger, nutmeg, and cloves to a pot and mix well. Heat the pot on medium heat. Once the milk begins to simmer, turn the heat off and add the sugar or sweetener.

2. 2

   Add the milk to a blender and blend for 1 minute until some foam begins to form.

3. 3

   Pour the milk into the mug with the coffee.

4. 4

   Mix everything together and add some cinnamon on top.

* Per serving · 4 servings · Values may vary.

No additional tips available.