Pumpkin Granola Bars Recipe

Name: Pumpkin Granola Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ¼ cups rolled oats; ½ teaspoon pumpkin pie spice; ½ teaspoon cinnamon; ¼ teaspoon nutmeg; ½ teaspoon salt; ¾ cup brown sugar; ½ cup pumpkin puree; ¼ cup applesauce; ¼ cup honey; 1 teaspoon vanilla extract; 1 cup chocolate chips

Servings: persons

3 ¼ cups rolled oats
½ teaspoon pumpkin pie spice
½ teaspoon cinnamon
¼ teaspoon nutmeg
½ teaspoon salt
¾ cup brown sugar
½ cup pumpkin puree
¼ cup applesauce
¼ cup honey
1 teaspoon vanilla extract
1 cup chocolate chips

1
Preheat oven to 350F Lightly grease an 8-inch baking pan and set aside.
2
In a large bowl, whisk together oats, spices, and salt.
3
In a separate bowl, mix brown sugar, pumpkin, applesauce, honey, and vanilla until smooth.
4
Add oat mixture and beat until oats are completely coated.
5
Stir in chocolate chips.
6
Press oat mixture into the prepared pan, using a spatula to spread evenly.
7
Bake for 30 minutes, until golden.
8
Cool on a wire rack fro 5 minutes before cutting into bars and cooling completely.

732

kcal

Calories

Fat

129

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 ¼ cups rolled oats, ½ teaspoon pumpkin pie spice, ½ teaspoon cinnamon, ¼ teaspoon nutmeg, and more.

Yes, Pumpkin Granola Bars falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pumpkin Granola Bars

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