How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Gingerbread Trifle?

You need 5 ingredients. The key ingredients include: 2 packages (14-1/2 ounces each) gingerbread cake/cookie mix, 1 package (4.6 ounces) cook-and-serve vanilla pudding mix, 1/2 cup packed brown sugar, 1 can (29 ounces) solid-pack pumpkin, and more.

Is Pumpkin Gingerbread Trifle suitable as baking & desserts?

Yes, Pumpkin Gingerbread Trifle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Gingerbread Trifle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Gingerbread Trifle Recipe

Name: Pumpkin Gingerbread Trifle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages (14-1/2 ounces each) gingerbread cake/cookie mix; 1 package (4.6 ounces) cook-and-serve vanilla pudding mix; 1/2 cup packed brown sugar; 1 can (29 ounces) solid-pack pumpkin; 1 carton (12 ounces) frozen whipped topping, thawed

Pumpkin Gingerbread Trifle – a delicious recipe with gingerbread cake, vanilla pudding, brown sugar, solid-pack pumpkin, frozen whipped topping. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 packages (14-1/2 ounces each) gingerbread cake/cookie mix
1 package (4.6 ounces) cook-and-serve vanilla pudding mix
1/2 cup packed brown sugar
1 can (29 ounces) solid-pack pumpkin
1 carton (12 ounces) frozen whipped topping, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
329 kcal
Category
Baking & Desserts

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