How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Fudge?

You need 8 ingredients. The key ingredients include: 3 c. sugar, 1 1/2 tsp. pumpkin pie spice, 3/4 c. milk (evaporated), 1/2 c. pumpkin, and more.

Is Pumpkin Fudge suitable as baking & desserts?

Yes, Pumpkin Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Fudge Recipe

Name: Pumpkin Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sugar; 1 1/2 tsp. pumpkin pie spice; 3/4 c. milk (evaporated); 1/2 c. pumpkin; 1 stick margarine; dash of salt; 1 c. white chocolate, melted; 1 1/2 Tbsp. Marshmallow Creme

Pumpkin Fudge – a delicious recipe with sugar, pumpkin pie spice, milk, pumpkin, margarine, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. sugar
1 1/2 tsp. pumpkin pie spice
3/4 c. milk (evaporated)
1/2 c. pumpkin
1 stick margarine
dash of salt
1 c. white chocolate, melted
1 1/2 Tbsp. Marshmallow Creme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1052 kcal
Category
Baking & Desserts

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Pumpkin Fudge

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