How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Fruit Cake?

You need 14 ingredients. The key ingredients include: 1 c. sugar (white), 1/2 c. shortening with 1/2 butter, 1 1/2 c. pumpkin, mashed, 2 c. flour, and more.

Is Pumpkin Fruit Cake suitable as baking & desserts?

Yes, Pumpkin Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Fruit Cake Recipe

Name: Pumpkin Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar (white); 1/2 c. shortening with 1/2 butter; 1 1/2 c. pumpkin, mashed; 2 c. flour; 1 c. white raisins; 1 c. nuts (walnuts), chopped; 1 c. green and red cherries (candied); 1 c. green and red pineapple (candied); 2 eggs; 1 tsp. soda; 1 tsp. baking powder; 1 tsp. salt; 1 tsp. cinnamon; 1/4 tsp. each cloves and ginger

Pumpkin Fruit Cake

Eats Now Editorial Team · 990 kcal · Baking & Desserts

Pumpkin Fruit Cake – a delicious recipe with sugar, pumpkin, flour, white raisins, nuts, green. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Fruit Cake

How did you like this recipe?

Frequently Asked Questions