How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Drop Cookies?

You need 13 ingredients. The key ingredients include: 4 1/2 c. white sugar, 3 c. or 1 lb. can pumpkin, 3 eggs, 1 1/2 c. shortening, and more.

Is Pumpkin Drop Cookies suitable as baking & desserts?

Yes, Pumpkin Drop Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Drop Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Drop Cookies Recipe

Name: Pumpkin Drop Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 c. white sugar; 3 c. or 1 lb. can pumpkin; 3 eggs; 1 1/2 c. shortening; 3 tsp. vanilla; 7 1/2 c. flour; 1 1/2 tsp. salt; 4 1/2 tsp. cinnamon; 1 1/2 tsp. ginger; 1 1/2 tsp. ground cloves; 9 tsp. baking powder; 2 1/4 tsp. baking soda; 2 1/4 c. raisins or nuts

Pumpkin Drop Cookies

Eats Now Editorial Team · 2827 kcal · Baking & Desserts

Pumpkin Drop Cookies – a delicious recipe with white sugar, pumpkin, eggs, shortening, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Drop Cookies

How did you like this recipe?

Frequently Asked Questions