Pumpkin Dream Dessert

Name: Pumpkin Dream Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine (soft); 1/3 c. sugar; 1 c. quick oatmeal; 3/4 c. flour; 2 (8 oz.) pkg. cream cheese (regular or light); 1 c. sugar; 4 eggs; 16 oz. can pumpkin; 1/2 c. Karo syrup (light or dark); 2 tsp. cinnamon; Cool Whip

Eats Now Editorial Team · 794 kcal · Baking & Desserts

Jump to Recipe

Pumpkin Dream Dessert – a delicious recipe with margarine, sugar, oatmeal, flour, cream cheese, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. margarine (soft)
1/3 c. sugar
1 c. quick oatmeal
3/4 c. flour
2 (8 oz.) pkg. cream cheese (regular or light)
1 c. sugar
4 eggs
16 oz. can pumpkin
1/2 c. Karo syrup (light or dark)
2 tsp. cinnamon
Cool Whip

1
Combine margarine and sugar and beat until fluffy.
2
Add oatmeal and flour.
3
Mix; bake 18 to 20 minutes at 350u00b0 in 9 x 13-inch pan.
4
Cool.
5
Beat cream cheese and sugar until fluffy. Add the eggs, one at a time, beating after each.
6
Mix in pumpkin, syrup and cinnamon.
7
Pour over crust and bake 45 to 50 minutes at 350u00b0.
8
Refrigerate; top with Cool Whip.

794

kcal

Calories

Fat

119

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. margarine (soft), 1/3 c. sugar, 1 c. quick oatmeal, 3/4 c. flour, and more.

Yes, Pumpkin Dream Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
794 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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