How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Crunch Cream Pie?

You need 8 ingredients. The key ingredients include: 3/4 c. cold milk, 1 c. solid pack pumpkin, 1 1/2 tsp. pumpkin spice, 2/3 c. slivered almonds, and more.

Is Pumpkin Crunch Cream Pie suitable as baking & desserts?

Yes, Pumpkin Crunch Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Crunch Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Crunch Cream Pie Recipe

Name: Pumpkin Crunch Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. cold milk; 1 c. solid pack pumpkin; 1 1/2 tsp. pumpkin spice; 2/3 c. slivered almonds; 2/3 c. Baker's semi-sweet chocolate chips; 3 1/2 c. (8 oz.) Cool Whip topping, thawed; 1 (4 serving size) pkg. Jell-O pudding and pie filling; 1 graham cracker pie crust

Pumpkin Crunch Cream Pie – a delicious recipe with cold milk, solid pack pumpkin, pumpkin spice, almonds, chocolate chips, topping. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. cold milk
1 c. solid pack pumpkin
1 1/2 tsp. pumpkin spice
2/3 c. slivered almonds
2/3 c. Baker's semi-sweet chocolate chips
3 1/2 c. (8 oz.) Cool Whip topping, thawed
1 (4 serving size) pkg. Jell-O pudding and pie filling
1 graham cracker pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
518 kcal
Category
Baking & Desserts

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