How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Crunch?

You need 9 ingredients. The key ingredients include: 16 oz. can pumpkin, 12 oz. evaporated milk, 3 eggs, slightly beaten, 1 1/2 c. sugar, and more.

Is Pumpkin Crunch suitable as general?

Yes, Pumpkin Crunch falls under the General category and is a great choice for this type of meal.

How do I store leftover Pumpkin Crunch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pumpkin Crunch Recipe

Name: Pumpkin Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. can pumpkin; 12 oz. evaporated milk; 3 eggs, slightly beaten; 1 1/2 c. sugar; 4 tsp. McCormick/Schilling pumpkin pie spice; 1/2 tsp. salt; 1 box Duncan Hines yellow or butter cake mix; 1 c. chopped pecans; 1 c. melted butter

Pumpkin Crunch – a delicious recipe with pumpkin, milk, eggs, sugar, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

16 oz. can pumpkin
12 oz. evaporated milk
3 eggs, slightly beaten
1 1/2 c. sugar
4 tsp. McCormick/Schilling pumpkin pie spice
1/2 tsp. salt
1 box Duncan Hines yellow or butter cake mix
1 c. chopped pecans
1 c. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1531 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Dirty Rice
Hello Dollies
Wanda'S Christmas Caramels
Iced Jello

Pumpkin Crunch

How did you like this recipe?

Frequently Asked Questions