How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Crumb Cake - From Scratch?

You need 14 ingredients. The key ingredients include: For the Batter, 1 (15 ounce) can pumpkin, 2 cups sugar, 1 cup milk, and more.

Is Pumpkin Crumb Cake - From Scratch suitable as baking & desserts?

Yes, Pumpkin Crumb Cake - From Scratch falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Crumb Cake - From Scratch?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Crumb Cake - From Scratch Recipe

Name: Pumpkin Crumb Cake - From Scratch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the Batter; 1 (15 ounce) can pumpkin; 2 cups sugar; 1 cup milk; 2 cups self rising flour; 1/2 cup unsalted butter; 2 eggs; 1 teaspoon vanilla; 1 1/2 teaspoons cinnamon; For the Crumb Topping; 1/2 cup unsalted butter; 1 cup brown sugar (dark or light); 1 cup flour (self rising or plain, whatever you have on hand); 1 cup oats (quick or old fashioned)

Pumpkin Crumb Cake - From Scratch

Eats Now Editorial Team · 1535 kcal · Baking & Desserts

Pumpkin Crumb Cake - From Scratch – a delicious recipe with Batter, pumpkin, sugar, milk, flour, unsalted butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Crumb Cake - From Scratch

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