How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Crumb Cake?

You need 10 ingredients. The key ingredients include: 16 oz. can pumpkin, 1 c. sugar, 3 eggs, 12 oz. can evaporated milk, and more.

Is Pumpkin Crumb Cake suitable as baking & desserts?

Yes, Pumpkin Crumb Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Crumb Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Crumb Cake Recipe

Name: Pumpkin Crumb Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. can pumpkin; 1 c. sugar; 3 eggs; 12 oz. can evaporated milk; 3 tsp. cinnamon; 1 tsp. salt; 1 yellow cake mix; 1 1/2 c. chopped nuts; 2 sticks butter, melted; 16 oz. whipped topping

Pumpkin Crumb Cake

Eats Now Editorial Team · 806 kcal · Baking & Desserts

Pumpkin Crumb Cake – a delicious recipe with pumpkin, sugar, eggs, milk, cinnamon, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Crumb Cake

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