How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Cream Cheese?

You need 7 ingredients. The key ingredients include: 1 package (8 ounces) cream cheese, softened, 2 cups confectioners' sugar, 1 can (15 ounces) solid-pack pumpkin, 5 teaspoons ground cinnamon, divided, and more.

Is Pumpkin Cream Cheese suitable as baking & desserts?

Yes, Pumpkin Cream Cheese falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Cream Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Cream Cheese Recipe

Name: Pumpkin Cream Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (8 ounces) cream cheese, softened; 2 cups confectioners' sugar; 1 can (15 ounces) solid-pack pumpkin; 5 teaspoons ground cinnamon, divided; 1/2 teaspoon ground ginger; 4 sheets refrigerated pie pastry; 4 teaspoons sugar

Pumpkin Cream Cheese – a delicious recipe with cream cheese, sugar, solid-pack pumpkin, ground cinnamon, ground ginger, pastry. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 package (8 ounces) cream cheese, softened
2 cups confectioners' sugar
1 can (15 ounces) solid-pack pumpkin
5 teaspoons ground cinnamon, divided
1/2 teaspoon ground ginger
4 sheets refrigerated pie pastry
4 teaspoons sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
593 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pumpkin Cream Cheese

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