Pumpkin Chocolate Chip Cookies

1. 1

   In a food processor, combine flours, pumpkin pie spice, salt, and baking soda

2. 2

   Pulse in butter, pumpkin, and honey until dough forms

3. 3

   Remove blade from food processor and stir in chocolate chips by hand

4. 4

   Scoop dough one level tablespoon at a time onto a parchment lined baking sheet

5. 5

   Press balls of dough down firmly

6. 6

   Cool for 1 hour on baking sheet (do not handle prior or cookies will break)

7. 7

   Serve

* Per serving · 4 servings · Values may vary.

No additional tips available.