How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Cheesecake Pie?

You need 12 ingredients. The key ingredients include: 1 deep dish crust, 1 (8 oz.) pkg. cream cheese, 1/4 c. sugar, 1/2 tsp. vanilla, and more.

Is Pumpkin Cheesecake Pie suitable as baking & desserts?

Yes, Pumpkin Cheesecake Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Cheesecake Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Cheesecake Pie Recipe

Name: Pumpkin Cheesecake Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 deep dish crust; 1 (8 oz.) pkg. cream cheese; 1/4 c. sugar; 1/2 tsp. vanilla; 1 c. canned pumpkin; 1/3 c. sugar; 1/4 tsp. ginger; 1/4 tsp. nutmeg; 3/4 tsp. cinnamon; dash of salt; 1 small (5 oz.) evaporated milk; 2 eggs, slightly beaten

Pumpkin Cheesecake Pie

Eats Now Editorial Team · 306 kcal · Baking & Desserts

Pumpkin Cheesecake Pie – a delicious recipe with dish crust, cream cheese, sugar, vanilla, pumpkin, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Cheesecake Pie

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