How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Cheesecake?

You need 12 ingredients. The key ingredients include: 1/3 c. Butter, 1/3 c. Sugar, 1 Egg, 1 1/4 c. All-Purpose Flour, and more.

Is Pumpkin Cheesecake suitable as baking & desserts?

Yes, Pumpkin Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Cheesecake Recipe

Name: Pumpkin Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. Butter; 1/3 c. Sugar; 1 Egg; 1 1/4 c. All-Purpose Flour; 2 (8 oz.) pkg. Cream Cheese; 3/4 c. Sugar; 2 c. Cooked Pumpkin; 1 tsp. Cinnamon; 1/4 tsp. Ginger; 1/4 tsp. Nutmeg; 2 Eggs; Dash Salt

Pumpkin Cheesecake

Eats Now Editorial Team · 950 kcal · Baking & Desserts

Pumpkin Cheesecake – a delicious recipe with Butter, Sugar, Egg, All-Purpose Flour, Cream Cheese, Sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Cheesecake

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