How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Cake In A Jar?

You need 13 ingredients. The key ingredients include: 2/3 c. shortening, 2 2/3 c. sugar, 4 eggs, 2 c. fresh pureed or canned pumpkin, and more.

Is Pumpkin Cake In A Jar suitable as baking & desserts?

Yes, Pumpkin Cake In A Jar falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Cake In A Jar?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Cake In A Jar Recipe

Name: Pumpkin Cake In A Jar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. shortening; 2 2/3 c. sugar; 4 eggs; 2 c. fresh pureed or canned pumpkin; 2/3 c. water; 3 1/3 c. flour; 1/2 tsp. baking powder; 1 1/2 tsp. salt; 1 tsp. ground cloves; 1/2 tsp. allspice; 1 tsp. cinnamon; 2 tsp. baking soda; 1 c. walnuts, chopped

Pumpkin Cake In A Jar

Eats Now Editorial Team · 1886 kcal · Baking & Desserts

Pumpkin Cake In A Jar – a delicious recipe with shortening, sugar, eggs, fresh pureed, water, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Cake In A Jar

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