Pumpkin Cake

1. 1

   Cream together first three ingredients. Add eggs, one at a time, mixing thoroughly.

2. 2

   Add remaining ingredients, mix until well blended.

3. 3

   Pour into greased 9 x 13 or bundt pan. Bake at 350 F for 30 minutes or until tests done.

4. 4

   Cool 10 minutes, turn cake onto rack to cool.

5. 5

   If using 9 x 13, cut into squares and frost with cream cheese icing or vanilla cream icing.

* Per serving · 4 servings · Values may vary.

No additional tips available.