Pumpkin Cake

1. 1

   Bake your cake mixes in the same Bundt pan, so the shape will be uniform.

2. 2

   When they are cool, place them, flat bottom to flat bottom.

3. 3

   This means one will be upside down.

4. 4

   Frost the whole thing orange.

5. 5

   Place the ice cream cone upside-down in the hole of the cake.

6. 6

   Frost it light green to look like the steam.

7. 7

   You may want to use some green to make a leaf and vine effect.

8. 8

   This makes a lot of cake, but it's good for Thanksgiving.

* Per serving · 4 servings · Values may vary.

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