How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Cake?

You need 9 ingredients. The key ingredients include: 1 tsp. salt, 2 c. self-rising flour, 2 c. sugar, 1 tsp. cinnamon, and more.

Is Pumpkin Cake suitable as baking & desserts?

Yes, Pumpkin Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Cake Recipe

Name: Pumpkin Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 tsp. salt; 2 c. self-rising flour; 2 c. sugar; 1 tsp. cinnamon; 2 tsp. baking soda; 1 1/2 c. oil; 4 eggs; 1/2 tsp. vanilla; 2 c. or 1 can pumpkin

Pumpkin Cake – a delicious recipe with salt, flour, sugar, cinnamon, baking soda, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 tsp. salt
2 c. self-rising flour
2 c. sugar
1 tsp. cinnamon
2 tsp. baking soda
1 1/2 c. oil
4 eggs
1/2 tsp. vanilla
2 c. or 1 can pumpkin

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Pumpkin Cake

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