How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Cake?

You need 6 ingredients. The key ingredients include: 29 oz. can pumpkin, 3 eggs, 1 tall can evaporated milk, 1 Tbsp. pumpkin pie spice, and more.

Is Pumpkin Cake suitable as baking & desserts?

Yes, Pumpkin Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Cake Recipe

Name: Pumpkin Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 29 oz. can pumpkin; 3 eggs; 1 tall can evaporated milk; 1 Tbsp. pumpkin pie spice; 1 box pound cake; 1 c. chopped nuts (optional)

Pumpkin Cake – a delicious recipe with pumpkin, eggs, milk, pumpkin pie spice, cake, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

29 oz. can pumpkin
3 eggs
1 tall can evaporated milk
1 Tbsp. pumpkin pie spice
1 box pound cake
1 c. chopped nuts (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Pumpkin Cake

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