How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Bread (Yeast) ?

You need 6 ingredients. The key ingredients include: 10-15 oz. canned pumpkin, 7 grams or 1/4 oz yeast or 1 pkg., 1tsp salt, 4 1/2 cups bread flour, and more.

Is Pumpkin Bread (Yeast) suitable as general?

Yes, Pumpkin Bread (Yeast) falls under the General category and is a great choice for this type of meal.

How do I store leftover Pumpkin Bread (Yeast) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Bread (Yeast) Recipe

Name: Pumpkin Bread (Yeast)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10-15 oz. canned pumpkin; 7 grams or 1/4 oz yeast or 1 pkg.; 1tsp salt; 4 1/2 cups bread flour; Pumpkin seeds (unsalted); 1/4c. warm water about 110F.

Pumpkin Bread (Yeast) – a delicious recipe with pumpkin, yeast, salt, bread flour, Pumpkin seeds, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

10-15 oz. canned pumpkin
7 grams or 1/4 oz yeast or 1 pkg.
1tsp salt
4 1/2 cups bread flour
Pumpkin seeds (unsalted)
1/4c. warm water about 110F.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
487 kcal
Category
General

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Pumpkin Bread (Yeast)

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