How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Bread(Low Cholesterol) ?

You need 10 ingredients. The key ingredients include: 3 1/2 c. flour, 1 1/2 tsp. salt, 2 tsp. cinnamon, 2 c. cooked pumpkin, and more.

Is Pumpkin Bread(Low Cholesterol) suitable as general?

Yes, Pumpkin Bread(Low Cholesterol) falls under the General category and is a great choice for this type of meal.

How do I store leftover Pumpkin Bread(Low Cholesterol) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Bread(Low Cholesterol) Recipe

Name: Pumpkin Bread(Low Cholesterol)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 1/2 c. flour; 1 1/2 tsp. salt; 2 tsp. cinnamon; 2 c. cooked pumpkin; 1 c. canola oil; 2 tsp. soda; 3 c. sugar; 2 tsp. nutmeg; 4 eggs, beaten (or Egg Beaters); 2/3 c. water

Pumpkin Bread(Low Cholesterol) – a delicious recipe with flour, salt, cinnamon, pumpkin, canola oil, soda. Easy to follow and perfect for any occasion.

Serves 4 General

Pumpkin Bread(Low Cholesterol)

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