Pumpkin Bread

Name: Pumpkin Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. sifted flour; 3 1/2 c. sugar; 3 c. pumpkin; 1 tsp. cloves; 1 tsp. cinnamon; 1/2 tsp. allspice; 1 tsp. salt; 4 tsp. soda; 1 c. oil; 1/2 c. nuts (optional)

Eats Now Editorial Team · 2438 kcal · General

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Pumpkin Bread – a delicious recipe with flour, sugar, pumpkin, cloves, cinnamon, allspice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 c. sifted flour
3 1/2 c. sugar
3 c. pumpkin
1 tsp. cloves
1 tsp. cinnamon
1/2 tsp. allspice
1 tsp. salt
4 tsp. soda
1 c. oil
1/2 c. nuts (optional)

1
Mix all ingredients thoroughly.
2
Bake in ungreased loaf pan for 1 hour at 350u00b0.

2438

kcal

Calories

Fat

439

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 5 c. sifted flour, 3 1/2 c. sugar, 3 c. pumpkin, 1 tsp. cloves, and more.

Yes, Pumpkin Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
2438 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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