Pumpkin Bread

Name: Pumpkin Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 c. pumpkin; 1 1/2 c. sugar; 3/4 c. cooking oil; 1 3/4 c. flour; 1/3 c. water; 2 eggs; 1/4 tsp. baking powder; 1 tsp. soda; 1/4 tsp. salt; 1/2 tsp. each: cinnamon, cloves and allspice; 1/2 c. raisins; 1/2 c. coconut

Eats Now Editorial Team · General

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Pumpkin Bread – a delicious recipe with pumpkin, sugar, cooking oil, flour, water, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. pumpkin
1 1/2 c. sugar
3/4 c. cooking oil
1 3/4 c. flour
1/3 c. water
2 eggs
1/4 tsp. baking powder
1 tsp. soda
1/4 tsp. salt
1/2 tsp. each: cinnamon, cloves and allspice
1/2 c. raisins
1/2 c. coconut

1
Mix well and put into a loaf pan.
2
Bake at 325u00b0 for 1 hour or more.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 c. pumpkin, 1 1/2 c. sugar, 3/4 c. cooking oil, 1 3/4 c. flour, and more.

Yes, Pumpkin Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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