Pumpkin Bars

Name: Pumpkin Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sugar; 1 cup vegetable oil; 4 eggs; 2 teaspoons baking powder; ½ teaspoon baking soda; 2 cups pumpkin, level; 2 teaspoons cinnamon; ¼ teaspoon nutmeg; ½ teaspoon ginger; ½ teaspoon ground cloves; 2 cups flour; 1 (6 ounce) package cream cheese, softened; 6 tablespoons butter, softened; 1 teaspoon vanilla; 1 tablespoon milk; 4 cups powdered sugar

Eats Now Editorial Team · 1994 kcal · General

Jump to Recipe

Pumpkin Bars – a delicious recipe with sugar, vegetable oil, eggs, baking powder, baking soda, pumpkin. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups sugar
1 cup vegetable oil
4 eggs
2 teaspoons baking powder
½ teaspoon baking soda
2 cups pumpkin, level
2 teaspoons cinnamon
¼ teaspoon nutmeg
½ teaspoon ginger
½ teaspoon ground cloves
2 cups flour
1 (6 ounce) package cream cheese, softened
6 tablespoons butter, softened
1 teaspoon vanilla
1 tablespoon milk
4 cups powdered sugar

1
Mix eggs with sugar, then add all other ingredients.
2
Put in a greased bar pan.
3
Bake at 350 degrees for 20 to 25 minutes.
4
Check with fork.
5
For frosting, if desired, beat cream cheese, butter, vanilla and milk until soft.
6
Add powdered sugar until correct consistency to spread.

1994

kcal

Calories

Fat

271

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 cups sugar, 1 cup vegetable oil, 4 eggs, 2 teaspoons baking powder, and more.

Yes, Pumpkin Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1994 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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