Pumpkin Bars

Name: Pumpkin Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 4 eggs; 1 c. oil; 2 c. sugar; 2 c. pumpkin; 2 c. flour; 1 tsp. baking powder; 1 tsp. milk; 1 tsp. baking soda; 1/2 tsp. salt; 2 tsp. cinnamon; 3 oz. soft cream cheese; 3/4 stick margarine; 1 tsp. vanilla

Eats Now Editorial Team · General

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Pumpkin Bars – a delicious recipe with eggs, oil, sugar, pumpkin, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 eggs
1 c. oil
2 c. sugar
2 c. pumpkin
2 c. flour
1 tsp. baking powder
1 tsp. milk
1 tsp. baking soda
1/2 tsp. salt
2 tsp. cinnamon
3 oz. soft cream cheese
3/4 stick margarine
1 tsp. vanilla

1
Combine eggs, oil, sugar and pumpkin; mix well.
2
Mix flour, baking powder, baking soda, salt and cinnamon;
3
gradually add to the pumpkin mixture.
4
Bake in greased and floured Texas sheet cake pan 20-25 minutes.
5
For frosting, beat cream cheese, margarine, vanilla and milk; ice cooled cake.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 eggs, 1 c. oil, 2 c. sugar, 2 c. pumpkin, and more.

Yes, Pumpkin Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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