Pumpkin Bars

Name: Pumpkin Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1/2 tsp. salt; 1 tsp. baking powder; 1 tsp. soda; 2 tsp. cinnamon; 2 c. sugar; 4 eggs; 1 c. oil; 1 (16 oz.) can pumpkin; 1 tsp. vanilla

Eats Now Editorial Team · 1586 kcal · General

Jump to Recipe

Pumpkin Bars – a delicious recipe with flour, salt, baking powder, soda, cinnamon, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. flour
1/2 tsp. salt
1 tsp. baking powder
1 tsp. soda
2 tsp. cinnamon
2 c. sugar
4 eggs
1 c. oil
1 (16 oz.) can pumpkin
1 tsp. vanilla

1
Mix all ingredients and pour in ungreased cookie sheet.
2
Bake 25 minutes at 350u00b0.
3
Let cool and put on icing.

1586

kcal

Calories

Fat

215

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. flour, 1/2 tsp. salt, 1 tsp. baking powder, 1 tsp. soda, and more.

Yes, Pumpkin Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1586 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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