Pumpkin Bars

Name: Pumpkin Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. all-purpose flour; 1/2 tsp. baking soda; 1/2 tsp. ginger; 1/2 tsp. allspice; 1 tsp. cinnamon; 1/2 c. margarine; 1 c. firmly packed brown sugar; 1 egg; 1/2 c. mashed, cooked pumpkin; 1/2 c. chopped walnuts; 1 c. confectioners sugar

Eats Now Editorial Team · 1023 kcal · General

Jump to Recipe

Pumpkin Bars – a delicious recipe with flour, baking soda, ginger, allspice, cinnamon, margarine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. all-purpose flour
1/2 tsp. baking soda
1/2 tsp. ginger
1/2 tsp. allspice
1 tsp. cinnamon
1/2 c. margarine
1 c. firmly packed brown sugar
1 egg
1/2 c. mashed, cooked pumpkin
1/2 c. chopped walnuts
1 c. confectioners sugar

1
Preheat oven to 300u00b0.
2
Sift together flour, baking soda, ginger, allspice and cinnamon.
3
Set aside.
4
In a large bowl, cream butter or margarine.
5
Gradually add sugar and beat until light and fluffy.
6
Add egg and pumpkin.
7
Beat well.
8
Add dry ingredients. Mix until blended.
9
Add nuts.
10
Mix well.
11
Spread batter evenly in well-greased 15 1/2 x 10 1/2 x 1-inch jelly roll pan.
12
Bake 15 to 18 minutes.

1023

kcal

Calories

Fat

193

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 c. all-purpose flour, 1/2 tsp. baking soda, 1/2 tsp. ginger, 1/2 tsp. allspice, and more.

Yes, Pumpkin Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1023 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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