How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Apple Pecan Baked Oatmeal?

You need 11 ingredients. The key ingredients include: 3 cups Quaker(R) Oats (Quick or Old Fashioned, uncooked), 1 teaspoon pumpkin pie spice, 1/2 teaspoon baking powder, 1 (15 ounce) can pumpkin puree, and more.

Is Pumpkin Apple Pecan Baked Oatmeal suitable as baking & desserts?

Yes, Pumpkin Apple Pecan Baked Oatmeal falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Apple Pecan Baked Oatmeal?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Apple Pecan Baked Oatmeal Recipe

Name: Pumpkin Apple Pecan Baked Oatmeal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups Quaker(R) Oats (Quick or Old Fashioned, uncooked); 1 teaspoon pumpkin pie spice; 1/2 teaspoon baking powder; 1 (15 ounce) can pumpkin puree; 1/2 cup nonfat milk; 1/2 cup water; 1/3 cup maple syrup; 1 egg, beaten; 1 teaspoon vanilla extract; 1 cup chopped apples; 1/3 cup chopped pecans

Start your day right with this Pumpkin Apple Pecan Baked Oatmeal recipe. Made with Oats, pumpkin pie spice, baking powder and pumpkin puree. Easy step-b…

This Pumpkin Apple Pecan Baked Oatmeal relies on simple, everyday ingredients such as pumpkin pie spice, baking powder, (15 ounce) can pumpkin puree and nonfat milk. It comes together quickly and makes 4 servings, at about 467 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pumpkin Apple Pecan Baked Oatmeal delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pumpkin Apple Pecan Baked Oatmeal

Tips for the best results

Variations & substitutions

My Personal Notes

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