How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin And Sunflower Seed Bread?

You need 9 ingredients. The key ingredients include: 1 (.25 ounce) package instant yeast, 1 cup warm water, 1/4 cup honey, 4 teaspoons vegetable oil, and more.

Is Pumpkin And Sunflower Seed Bread suitable as general?

Yes, Pumpkin And Sunflower Seed Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Pumpkin And Sunflower Seed Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin And Sunflower Seed Bread Recipe

Name: Pumpkin And Sunflower Seed Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (.25 ounce) package instant yeast; 1 cup warm water; 1/4 cup honey; 4 teaspoons vegetable oil; 3 cups whole wheat flour; 1/4 cup wheat bran (optional); 1 teaspoon salt; 1/3 cup sunflower seeds; 1/3 cup shelled, toasted, chopped pumpkin seeds

Pumpkin And Sunflower Seed Bread – a delicious recipe with yeast, water, honey, vegetable oil, whole wheat flour, bran. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (.25 ounce) package instant yeast
1 cup warm water
1/4 cup honey
4 teaspoons vegetable oil
3 cups whole wheat flour
1/4 cup wheat bran (optional)
1 teaspoon salt
1/3 cup sunflower seeds
1/3 cup shelled, toasted, chopped pumpkin seeds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
513 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pumpkin And Sunflower Seed Bread

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