How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pump House Stew?

You need 9 ingredients. The key ingredients include: 3 lb. cubed beef, 3 Tbsp. tapioca, 1/2 c. bread crumbs, 1 bunch carrots, quartered, and more.

Is Pump House Stew suitable as soups & stews?

Yes, Pump House Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pump House Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pump House Stew Recipe

Name: Pump House Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. cubed beef; 3 Tbsp. tapioca; 1/2 c. bread crumbs; 1 bunch carrots, quartered; 1 bunch celery (2-inch) pieces; 8 to 10 small onions; 1 (No. 2) can tomatoes; salt and pepper; 1 c. red wine

Pump House Stew – a delicious recipe with cubed beef, tapioca, bread crumbs, carrots, celery, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lb. cubed beef
3 Tbsp. tapioca
1/2 c. bread crumbs
1 bunch carrots, quartered
1 bunch celery (2-inch) pieces
8 to 10 small onions
1 (No. 2) can tomatoes
salt and pepper
1 c. red wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
949 kcal
Category
Soups & Stews

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Pump House Stew

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