How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pulled Pork Recipes: Caja China Style?

You need 14 ingredients. The key ingredients include: Spice Rub:, 5 tablespoons garlic powder, 2 1/2 teaspoons ground black pepper, 1 1/2 tablespoons salt, and more.

Is Pulled Pork Recipes: Caja China Style suitable as meat & poultry?

Yes, Pulled Pork Recipes: Caja China Style falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pulled Pork Recipes: Caja China Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pulled Pork Recipes: Caja China Style Recipe

Name: Pulled Pork Recipes: Caja China Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Spice Rub:; 5 tablespoons garlic powder; 2 1/2 teaspoons ground black pepper; 1 1/2 tablespoons salt; 1 1/2 tablespoons brown sugar; 1 tablespoon ground cumin; 1 tablespoon dried oregano; Mop:; 8-10 cloves of pressed garlic; 1 1/2 tablespoons salt; 2/3 cup orange juice; 1/4 cups white vinegar; 1 teaspoon dried oregano; 1/2 teaspoons ground black pepper

Pulled Pork Recipes: Caja China Style

Eats Now Editorial Team · 397 kcal · Meat & Poultry

Pulled Pork Recipes: Caja China Style – a delicious recipe with Rub, garlic, ground black pepper, salt, brown sugar, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pulled Pork Recipes: Caja China Style

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