How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pulled Pork Griddle Cakes?

You need 7 ingredients. The key ingredients include: 1 1/2 cups self-rising white cornmeal mix, 1/2 cup all-purpose flour, 1 tablespoon sugar, 1 2/3 cups buttermilk, and more.

Is Pulled Pork Griddle Cakes suitable as baking & desserts?

Yes, Pulled Pork Griddle Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pulled Pork Griddle Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pulled Pork Griddle Cakes Recipe

Name: Pulled Pork Griddle Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 cups self-rising white cornmeal mix; 1/2 cup all-purpose flour; 1 tablespoon sugar; 1 2/3 cups buttermilk; 3 tablespoons butter, melted; 2 large eggs, lightly beaten; 2 cups chopped pulled barbecued pork (without sauce)

Pulled Pork Griddle Cakes – a delicious recipe with white cornmeal, all-purpose, sugar, buttermilk, butter, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 cups self-rising white cornmeal mix
1/2 cup all-purpose flour
1 tablespoon sugar
1 2/3 cups buttermilk
3 tablespoons butter, melted
2 large eggs, lightly beaten
2 cups chopped pulled barbecued pork (without sauce)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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