How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pull Buns?

You need 10 ingredients. The key ingredients include: 1/3 c. sugar, 1 c. scalded milk, 1/3 cake yeast, 3 3/4 c. flour, and more.

Is Pull Buns suitable as baking & desserts?

Yes, Pull Buns falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pull Buns?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pull Buns Recipe – Eats Now

Name: Pull Buns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. sugar; 1 c. scalded milk; 1/3 cake yeast; 3 3/4 c. flour; 1/3 c. oleo, melted; 1/2 tsp. salt; 3 eggs, well beaten; 1/2 c. nuts; 3/4 c. brown sugar; 3 tsp. cinnamon

Pull Buns

Eats Now Editorial Team · 1221 kcal · Baking & Desserts

Pull Buns – a delicious recipe with sugar, milk, cake yeast, flour, oleo, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pull Buns

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