How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pull-Apart Bread ?

You need 8 ingredients. The key ingredients include: 2 (14 oz.) cans of Pillsbury pizza dough (you can use Grands biscuits), 2 cups shredded mozzarella cheese, 1/2 tbsp. basil leaves, 1/2 tsp. dried oregano, and more.

Is Pull-Apart Bread suitable as general?

Yes, Pull-Apart Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Pull-Apart Bread ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pull-Apart Bread Recipe

Name: Pull-Apart Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 (14 oz.) cans of Pillsbury pizza dough (you can use Grands biscuits); 2 cups shredded mozzarella cheese; 1/2 tbsp. basil leaves; 1/2 tsp. dried oregano; 1/2 tsp. fresh minced garlic; 1/3 cup olive oil; 1 (8 oz.) package of pepperoni (sliced and quartered); 1 cup Parmesan cheese

Pull-Apart Bread – a delicious recipe with pizza dough, mozzarella cheese, basil, oregano, garlic, olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (14 oz.) cans of Pillsbury pizza dough (you can use Grands biscuits)
2 cups shredded mozzarella cheese
1/2 tbsp. basil leaves
1/2 tsp. dried oregano
1/2 tsp. fresh minced garlic
1/3 cup olive oil
1 (8 oz.) package of pepperoni (sliced and quartered)
1 cup Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Pull-Apart Bread

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