How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Puffy French Toast Casserole?

You need 6 ingredients. The key ingredients include: 1 loaf (8 oz.) French bread, cut into 1/2-inch cubes (about 6 cups), 1-1/2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, cubed, 8 eggs, 2 cups milk, and more.

Is Puffy French Toast Casserole suitable as breakfast?

Yes, Puffy French Toast Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Puffy French Toast Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Puffy French Toast Casserole Recipe

Name: Puffy French Toast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf (8 oz.) French bread, cut into 1/2-inch cubes (about 6 cups); 1-1/2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, cubed; 8 eggs; 2 cups milk; 1/2 cup maple-flavored or pancake syrup; 1/2 cup PLANTERS Pecan Pieces

Puffy French Toast Casserole – a delicious recipe with bread, PHILADELPHIA Cream Cheese, eggs, milk, maple. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 loaf (8 oz.) French bread, cut into 1/2-inch cubes (about 6 cups)
1-1/2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, cubed
8 eggs
2 cups milk
1/2 cup maple-flavored or pancake syrup
1/2 cup PLANTERS Pecan Pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
654 kcal
Category
Breakfast

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Puffy French Toast Casserole

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