How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Puffy-Crunchy Shrimp Batter?

You need 6 ingredients. The key ingredients include: 6 Tbsp. flour, 6 Tbsp. cornstarch, 2 tsp. baking powder, 1 tsp. salt, and more.

Is Puffy-Crunchy Shrimp Batter suitable as seafood?

Yes, Puffy-Crunchy Shrimp Batter falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Puffy-Crunchy Shrimp Batter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Puffy-Crunchy Shrimp Batter Recipe

Name: Puffy-Crunchy Shrimp Batter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Tbsp. flour; 6 Tbsp. cornstarch; 2 tsp. baking powder; 1 tsp. salt; 3 Tbsp. cooking oil; 9 Tbsp. water

Puffy-Crunchy Shrimp Batter – a delicious recipe with flour, cornstarch, baking powder, salt, cooking oil, water. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 Tbsp. flour
6 Tbsp. cornstarch
2 tsp. baking powder
1 tsp. salt
3 Tbsp. cooking oil
9 Tbsp. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
269 kcal
Category
Seafood

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Puffy-Crunchy Shrimp Batter

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