Name: Puffy Cheese Muffins
Yield: 4 servings
Ingredients: 4 English muffins; 8 oz. shredded Cheddar or Co-Jack cheese; 1/2 c. mayonnaise; 1 tsp. mustard; 1 medium onion, chopped; 1 small can chopped black olives; salt

Puffy Cheese Muffins – a delicious recipe with muffins, Cheddar, mayonnaise, mustard, onion, black olives. Easy to follow and perfect for any occasion.

Servings: 4 persons

4 English muffins
8 oz. shredded Cheddar or Co-Jack cheese
1/2 c. mayonnaise
1 tsp. mustard
1 medium onion, chopped
1 small can chopped black olives
salt

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Puffy Cheese Muffins

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