Puffed Oven Pancakes

1. 1

   Pre-heat oven to 400F.

2. 2

   Place margarine in a 10-inch Pyrex pan.

3. 3

   Place pan in oven for 3 to 5 minutes, or until margarine or butter melts.

4. 4

   In a bowl beat eggs, flour, and salt to a pancake batter.

5. 5

   Pour into the pan on top of the melted butter or margarine.

6. 6

   Bake about 20 minutes or until puffed and browned.

7. 7

   Serve with your favorite pancake topping, my favorite is a little butter topped with a little sugar, then lightly drizzly lemon juice over the sugar layer to form a glaze.

8. 8

   Amazing!

No nutritional information available.

No additional tips available.