Try this homemade Puerto Rican Rum Punch recipe the whole family will love. Made with lime juice, sugar, gold rum and orange liqueur. Easy step-by-step …
This Puerto Rican Rum Punch relies on simple, everyday ingredients such as fresh lime juice, superfine sugar, gold rum (8 ounces) and orange liqueur (2 ounces). It comes together quickly and makes 4 servings, at about 84 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026