How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Puerto Rican Chickpea Salad?

You need 12 ingredients. The key ingredients include: chickpeas, rinsed and drained, 2 celery ribs, chopped, 1/2 red bell pepper, chopped, red onion, chopped, and more.

Is Puerto Rican Chickpea Salad suitable as salads?

Yes, Puerto Rican Chickpea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Puerto Rican Chickpea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Puerto Rican Chickpea Salad Recipe

Name: Puerto Rican Chickpea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: chickpeas, rinsed and drained; 2 celery ribs, chopped; 1/2 red bell pepper, chopped; red onion, chopped; 1 -2 garlic clove, grated; 3 tablespoons chopped fresh cilantro; 1 -2 tablespoon red wine vinegar; 1 -2 tablespoon lime juice; 2 teaspoons olive oil; 1 teaspoon ground cumin (or more according to taste); salt; pepper

Puerto Rican Chickpea Salad

Eats Now Editorial Team · 91 kcal · Salads

Puerto Rican Chickpea Salad – a delicious recipe with chickpeas, celery, red bell pepper, red onion, garlic, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Salads

Puerto Rican Chickpea Salad

How did you like this recipe?

Frequently Asked Questions