Bake this irresistible Pudge's Peanut Butter Cup Ice Cream "cake" at home. Made with peanut butter, graham crackers, powdered sugar and white corn syrup…
This Pudge's Peanut Butter Cup Ice Cream "cake" relies on simple, everyday ingredients such as peanut butter, graham crackers, crushed, powdered sugar and white corn syrup. It comes together quickly and makes 4 servings, at about 4803 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pudge's Peanut Butter Cup Ice Cream "cake" delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026