How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pudding Pie Cake?

You need 10 ingredients. The key ingredients include: 1 box yellow butter cake mix, 1 large box jello vanilla instant pudding mix, 1 (8 oz.) cream cheese, 1 1/2 c. milk, and more.

Is Pudding Pie Cake suitable as baking & desserts?

Yes, Pudding Pie Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pudding Pie Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pudding Pie Cake Recipe

Name: Pudding Pie Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box yellow butter cake mix; 1 large box jello vanilla instant pudding mix; 1 (8 oz.) cream cheese; 1 1/2 c. milk; 1 tsp. vanilla flavoring; 2 Tbsp. sugar; 1 large can crushed pineapple, drained; 1 can cherry pie filling; 1 large Cool Whip; 1/2 c. nuts

Pudding Pie Cake

Eats Now Editorial Team · 437 kcal · Baking & Desserts

Pudding Pie Cake – a delicious recipe with yellow butter, vanilla instant pudding, cream cheese, milk, vanilla flavoring, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pudding Pie Cake

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