How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pudding Fruit Salad?

You need 9 ingredients. The key ingredients include: 1 can 20 oz. pineapple tid bits (drained), 1 can 16 oz. sliced peaches (slice again smaller pieces) drained, 1 can (small) mandarin oranges (drained), 2 Granny Smith or Jonathan apples cut up little pieces peeling on, and more.

Is Pudding Fruit Salad suitable as salads?

Yes, Pudding Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pudding Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pudding Fruit Salad Recipe

Name: Pudding Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can 20 oz. pineapple tid bits (drained); 1 can 16 oz. sliced peaches (slice again smaller pieces) drained; 1 can (small) mandarin oranges (drained); 2 Granny Smith or Jonathan apples cut up little pieces peeling on; 1 large box (sugar free) instant vanilla pudding; 1 1/2 c. milk; 3/4 c. sour cream; 1/2 can frozen orange juice; 1 1/2 c. miniature marshmallows

Pudding Fruit Salad – a delicious recipe with pineapple tid bits, peaches, oranges, apples, sugar, milk. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can 20 oz. pineapple tid bits (drained)
1 can 16 oz. sliced peaches (slice again smaller pieces) drained
1 can (small) mandarin oranges (drained)
2 Granny Smith or Jonathan apples cut up little pieces peeling on
1 large box (sugar free) instant vanilla pudding
1 1/2 c. milk
3/4 c. sour cream
1/2 can frozen orange juice
1 1/2 c. miniature marshmallows

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
360 kcal
Category
Salads

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